Renowned for its exquisite flavor profile, this rare tea offers a harmonious blend of fruity, floral and honey-like notes with a subtle underlying earthiness. Lishan Black embodies the essence of Taiwanese tea craftsmanship.

BREWING INSTRUCTIONS:

SCOOP | 3 gm or 1heaping tsp per 8oz water
POUR | Boiling water over leaves
STEEP | 1.5 min

Steeping instructions are a starting point for how to make this tea. We encourage you to play around with the tea quantity or steeping time to customize the brew for your taste.