Tasting Notes:
cacao vanilla ancho chile

This delicious MEM blend showcases cacao husks and ancho chiles from South America in a sweet and creamy infusion with a nice lingering heat. Add a little cream and sugar to enhance each ingredient’s flavors in this tea blend.

Ingredients: Camellia sinensis leaves, cacao, ancho peppers, vanilla powder, cayenne pepper, & cinnamon. Caffeinated
MEM Tea Signature Blend