Apples to Oranges combines apples, oranges, rose hips, and hibiscus for a bright, tart, fruity tea. This blend is great hot, and also makes an excellent iced tea on a warm summer afternoon.

Cups Per Package

This loose leaf herbal tea is carefully blended and packaged by hand in a reusable tin or a resealable kraft bag. Our 4 oz. tin or kraft bag makes approximately 35 – 40 cups of tea. Our 8 oz. kraft bag makes approximately 70 – 80 cups.

Ingredients

Apple pieces, orange pieces, rose hips, hibiscus petals, and natural flavors.

Tasting Notes

Bright, tart, and fruity.

How To Brew Apples to Oranges

Use 1 heaping teaspoon per 6 oz. water. Heat water to a full boil. Steep for 5 minutes or more.

We recommend preparing Apples to Oranges using a teapot, tea infuser, or tea filter. These brewing methods give the tea leaves enough room to expand as the tea steeps, resulting in a richer, more flavorful cup. You can also cold-brew Apples to Oranges overnight to make iced tea.

Apples to Oranges Caffeine Content

This herbal tea is naturally caffeine-free.

Apples to Oranges Benefits

Hibiscussupports the immune system.

More About Apples to Oranges

Apples to Oranges is a sweet and fruity tea with a blend of apples, oranges, rose hips, and hibiscus. It makes a delicious iced tea during warm weather, and is also tasty served hot. Best of all, this tea is caffeine-free, so you can enjoy it any time of day.