We serve this rose-scented tea at the best private afternoon teas in town, and it always receives rave reviews!

Tea Type or Tisane | Flavors:Dark+| cocoa, floral, full-body, velvety

Tea Tip: Probiotic and an afternoon tea, delicious with milk and sugar or dessert

Ingredients: Yuntai Daye cultivar, dark tea, rose petals. Produced in the summer of 2024 by Mr. Duan Jianqun in Anhua County, Hunan, China.

How to Steep: 1 pc, 810 oz water,208F,8-10 min

Fun Fact:For a Russian-style tea, add 1 tbsp of apricot preserves to the infuser

Similar Teas: Dark Chocolate, Love Potion, Orange Truffle