Grown by the Buddhist monks that tend the legendary Arya tea estate, this handpicked 1st flush is a treat. It offers a heady cup with a delicate astrigency and notes of hay and hops, like a stroll through the tea garden itself.

BREWING INSTRUCTIONS:

SCOOP | 3g or 1 heaping tsp per 8oz water
POUR | Boiling water over leaves
STEEP | 1.5 min

Steeping instructions are a starting point for how to make this tea. We encourage you to play around with the tea quantity or steeping time to customize the brew for your taste.