Dragonwell has been an honored tea since the Tang Dynasty. Tea leaves are hand plucked, then roasted in small woks. The precise hand movements of the tea maker give the leaves their flat shape and shiny, jade green appearance.
Dragonwell has been an honored tea since the Tang Dynasty. Tea leaves are hand plucked, then roasted in small woks. The precise hand movements of the tea maker give the leaves their flat shape and shiny, jade green appearance.
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