This chai blend has a green tea base instead of black tea. Spicy-sweet and with a touch of citrus, Green Tea Chai blends green tea leaves with lemongrass, cinnamon, coriander, fennel, cumin, and cardamom for a flavorful twist on a traditional chai. Cups Pe
This chai blend has a green tea base instead of black tea. Spicy-sweet and with a touch of citrus, Green Tea Chai blends green tea leaves with lemongrass, cinnamon, coriander, fennel, cumin, and cardamom for a flavorful twist on a traditional chai.
This luxury loose leaf tea is carefully blended and packaged by hand in a reusable tin or a resealable kraft bag. Our 4 oz. tin or kraft bag makes approximately 35 – 40 cups of tea. Our 8 oz. kraft bag makes approximately 70 – 80 cups.
Green tea, lemongrass, cinnamon, coriander, fennel, cumin, cardamom, natural flavor.
Light and mellow, with notes of spice, citrus, and fennel.
Use 1 level teaspoon per 6 oz. water. Heat water until briskly steaming, approximately 180 degrees. Steep for 2 to 3 minutes. For best taste, do not over steep.
We recommend using ateapot,tea infuser, ortea filter. These brewing methods give the tea leaves enough room to expand as the tea steeps, resulting in a richer, more flavorful cup.
Green tea islow in caffeine.
Green teaboosts energy and enhances mood.
Cinnamonsupports the immune system and helps with focus.
Reviews
There are no reviews yet.