Gunpowder Tasting Notes:autumn leaves smoke cooked spinach A classic green tea style from China dating back to the 7th century, these tightly rolled, pan-fired leaves yield an infusion with soft and vegetal notes and a lightly smoked finish. Great on its o
Gunpowder
Tasting Notes:
autumn leaves smoke cooked spinach
A classic green tea style from China dating back to the 7th century, these tightly rolled, pan-fired leaves yield an infusion with soft and vegetal notes and a lightly smoked finish. Great on its own but also perfect for blending.
Ingredients: Camellia sinensis leaves. Caffeinated
Origin: China
FOR AN 8 OUNCE SERVING:
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