Tasting Notes:
broth edamame collard greens

The deep-green, shade-grown, specially processed leaves of this Gyokuro (“jade dew”) brew into a rich infusion with a brothy mouthfeel, savory vegetal flavors and umami, and a lingering, natural sweetness that will have you salivating.

Ingredients: Camellia sinensis leaves. Caffeinated
Origin: Shizuoka, Japan