A rare Jasmine tea. Prized, as it is made only with the top growth and tender leaf tips. The leaves are heat infused with fragrant Jasmine blossoms for several hours, and the process repeated many times. In making the best Jasmine tea, it is important to correctly balance the choice of tea with the blossoms. The leaves are then carefully rolled into small pearls and are a delight to watch as they slowly unfurl while they steep.